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Bokhandel’n søkjer servitør

Now hiring:
Pizza chef 
Full time

Bokhandel’n Bakery & Mathus is located in the heart of beautiful Vågå in Gudbrandsdalen valley. With a completely renovated restaurant, kitchen, coffee bar and wine room of high standard, Bokhandel’n are set to top the menu with a new bakery and pizza menu. Brand new Moretti Forni pizza owen is installed and waiting for you.


You will be part of an inquisitive team of skilled and ambitious chefs, baker and waiters. We are happy to help you settle in the village with accomodation and work for your partner.


Beautiful Vågå village is in a very positive development, with a number of new offers and establishments that build up under the village as a unique place to live and visit.


This is your unique opportunity to work and live in a stimulating environment in the Norwegian heartland.

Position available:
Pizza Chef


You are conscious of quality with a genuine interest and commitment to your kitchen and wish to develop a pizza menu with quality and service to be proud of. You are responsible and punctual, positive and serviceminded. You work independently, and like to think creatively. The menu includes both red and white pizza.


You have relevant work experience and you love pizza. Your main responsibility is to deliver the best pizza north of Oslo and south of Trondheim.

Bokhandel’n Bakeri & Mathus offers competitive salaries. You get great responsibility and the opportunity for personal development in close interaction with young, skilled colleagues.

In beautiful and vital Vågå, you'll find all ingredients for a compact everyday life with all services and offers within walking distance from the workplace, schools and leisure activities. Vågå village is surrounded by strikingly beautiful cultural landscapes and several national parks. Ski resort, cross-country trails, trail biking, summit hikes, dog sledding, rafting and outdoor life in abundance.


Application deadline: Continuous. Start up date to be settled.


Send application and CV to


Curious about the bakery and life in the mountain village Vågå?

CEO Hans Marius Slettten Nuvstad is happy to have a chat on + 47 455 00 672


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